JEE Main · Chemistry · Biomolecules
Reduction with HI and Red Phosphorus
JEE Main asked Reduction with HI and Red Phosphorus 2 times in 2 of the 108 shifts Lumi analysed, in 2022 and 2026. It belongs to Carbohydrates, in Biomolecules (Chemistry). The longest wait between two years asking it was 4 years.
Updated 2026-10-24
- Times asked
- 2
- in 2 shifts
- Years
- 2 of 8
- First asked
- 2022
- last in 2026
- Pattern
- Occasional
- across the analysed shifts
Questions on this idea a shift, by year
2017–2026. Asked in 2022 and 2026. Years differ in how many shifts Lumi analysed, so each year is scaled to one shift of 25 Chemistry questions.
Raw count: 2017: 0 in 1 shift · 2020: 0 in 12 shifts · 2021: 0 in 24 shifts · 2022: 1 in 24 shifts · 2023: 0 in 12 shifts · 2024: 0 in 18 shifts · 2025: 0 in 8 shifts · 2026: 1 in 9 shifts.
Shift by shift
Each square is one analysed shift, in date order. Open a filled one for that paper.
How JEE Main framed it
Match the list is the usual form. Skill tested: multi-step.
- Electron count in product of sequence
- Match list on reactions of glucose
Difficulty
Every question was multiple choice.
Every question
All 2 questions
From the official JEE Main shift papers, newest first. Open one for the full question, the options and the official answer.
- 6 Apr 2026, Shift 2 · Q69Consider the following reactions. Total number of electrons in the bonds and lone pair of electrons in the product (X) is : [figure:…HardSingle correctHas a figure
- 27 Jul 2022, Shift 2 · Q77Match **List - I** with **List - II**. List - I (A) Glucose + HI (B) Glucose + water (C) Glucose + acetic anhydride (D)…MediumMatch the list
Shifts: 27 Jul 2022, Shift 2, 6 Apr 2026, Shift 2.
Same topic
Other ideas in Carbohydrates
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- Reducing vs Non-reducing Sugars4× · 2026
- Selective Oxidation of Monosaccharides4× · 2026
- Maltose Structure and Linkage4× · 2022
- Sucrose Structure and Linkage4× · 2022
- Anomers and Epimers3× · 2026
- D and L Configuration of Sugars3× · 2025
- Inversion of Cane Sugar3× · 2025
- Seliwanoff's Test3× · 2021
- Hydrolysis-Based Classification of Carbohydrates2× · 2026
- Non-Reducing Nature of Sucrose2× · 2024
- Structure of Glycogen2× · 2022
- Lactose Structure and Linkage2× · 2021